At Almyra Catering, we take great pride in providing exceptional culinary experiences tailored to your events. Our skilled chefs are committed to creating delectable, elegantly presented dishes that will make a memorable impact on guests.
Peas Fritters
Menu Description
Starter Crispy Tempura Mixed Vegetables, Lebaneh Dips and Sweet Chilli or Spinach and Butternut Squash, Feta Parcels, Spicy Rock Salsa or Courgette Fritters, Pea Puree or Chickpeas and Rice Balls, Neapolitan Salsa
Main course Vegetarian Lasagna, Basil and Tomato Sauce or Chestnut, Spinach and Feta Wellington, Pommes Ana Potatoes or Tagliatele, Roast Italian Vegetable, Pesto Verde or Baked Tomato and Mozarella Orzo
Dessert Lemon Tofu Cheesecake or Dairy-Free Chocolate Peanut Butter Mousse or Peach and Almond Tart or Apple Spiced Cake with Maple Buttercream
Spinach Fillo-pastry
Chestnut Wellington
Vegetarian Lasagna
Apple Buttercream
Tagliatelle
Pictures used in the menus description are general and only for visual effect and may differ from the set up offered, although be assured the outcome its impresive, all of the time.
As I am busy cooking, if you would like to contribute with your own pictures taken at the event, I will be happy to receive your captures at contact@almyracatering.com
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The chef brings all ingredients, prepares the meal in your kitchen, serves each dish and, also, does the washing up before leaving.